Hydroxypropyl Methylcellulose (HPMC) in Food Innovations
The Role of Hydroxypropyl Methylcellulose (HPMC) in Enhancing Texture and Stability of Food Products Hydroxypropyl Methylcellulose (HPMC) is a versatile ingredient that plays a crucial role in enhancing the texture and stability of food products. This article will explore the various ways in which HPMC…